Topping that I use are red peppers, avocados and sometimes hot peppers, ham and cucumbers. My favourite Daiya cheese to use is the pepperjack.
Gluten-free, Dairy-free, Egg-free, Yeast-free... Wow, so many restrictions! So what CAN I eat? See below!
Friday, 9 August 2013
His and hers Nachos
Nachos are a great snack food. I love that it is easy to find gluten free tortilla chips. Also it's super quick to put them together. I keep telling people that my "cheese" melts and works great, here was the perfect opportunity to demonstrate that. It didn't contrast real cheese and Daiya quite as well as it could have as the Daiya was frozen and the cheese was not. The good thing about Daiya is that the oils don't separate out and the nachos are less greasy. (By the way the Daiya is on the left in case you couldn't tell)
Topping that I use are red peppers, avocados and sometimes hot peppers, ham and cucumbers. My favourite Daiya cheese to use is the pepperjack.
Topping that I use are red peppers, avocados and sometimes hot peppers, ham and cucumbers. My favourite Daiya cheese to use is the pepperjack.
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